Vedran - Chin Chin

Wine lover and chief editor of ChinChin.Guide! 🥂
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Put the wine into a blender and aerate it!

How many times have you gone to a winery or a wine shop to get that very expensive bottle of wine to open for your special guests only, but when guests suddenly...

Currus, Árnyékvilág, 2017

Few months ago on snowy afternoon, along with Exotic Wine Travel, we visited Currus winery in a small not so well known wine region Neszmely in upper Danube (Észak-Dunántúl) region in Hungary....

Schützenhof, Eisenberg DAC – Blaufränkisch “Pur”, 2014

Even though Blaufränkisch grape is grown all over central Europe, and has solid credibility among winemakers, as well as wine lovers. After tasting many specimens from around the region, in personal opinion...

ROXANICH, Ines u crvenom, 2008

When in his zone, Roxanich can go far beyond usual wine making in a way that you are not sure if it is just a luck or work of pure genius. Ines...

Vino Milas, Žilavka, 2016

It has been some time already that most of Žilavka - the indegenius grape of around Mostar region in Bosnia and Herzegovina -producers are embracing technology to make modern style Žilavka and...

Vinart Grand Tasting 2020 – festival and workshops report – part 1

Leading and most professional wine festival in Croatia, Vinart Grand Tasting, as every year organised 4 intensive days of wine tasting workshops and two days of publicly open wine festival. We have...

Domaine Daniel-Etienne Defaix, Bourgogne Chablis Vieilles Vignes, 2013

There is not much to say about Chablis that hasn't been said before, it is cooler climate wine region producing more acidity driven, minaral and flinty than fruity wines. Domaine Daniel-Etienne...

KönyvBár & Restaurant – dinner and wine with friends

We were kindly welcomed in our visit to Budapest to our friends restaurant and bar KönyvBár, where we had nice dinner sharing many plates and many wines and here are...

Vedran - Chin Chin

Wine lover and chief editor of ChinChin.Guide! 🥂
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